Saturday, June 12, 2010

Our First Workshop Today!


This afternoon is our first workshop and we are so excited to get started. After many months of planning it feels good to finally begin. Today's menu for Pureed Goodness (6 to 9 months) includes "Simple Sweet Potatoes", "Roasted Cinnamon Pear Puree", "Summer Fruit Smoothie", and "Red Lentils & Rice Super Soup".  With all our workshops we also include family friendly recipes - how to translate baby food into food for the whole family. When time is short finding ways to multi-task is every moms agenda. One of my favorite recipes we included is "Vanilla Roasted Pears" totally incredible over ice cream or with a dollop of Creme Fraiche. Every workshop will introduce creative recipes to inspire growing taste buds. We will talk you through every step including lots of additional info on age specific nutrition, food safety, and feeding techniques. Our next workshop Chunky Monkey's (9 to 12 months) is one of my favorites because its when we begin to incorporate a variety of different recipes including herbs, spices, and proteins. For those of you who are in the thick of this stage of about to enter it - its truly one of the most important phases to help your kiddo become an open minded and adventurous eater as they approach the toddler stage. The June workshop is on Saturday the 26th from 1:30 to 3 pm. Sign up via our website - www.mishmashhomemade.com. 

2 comments:

  1. Preatty PLEASE consider having a webinar for those of us that don't live in the are!!! AND SOON! :) Sutton is going to start eating solids in about a month a half! Seriously!

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  2. Sutton is seriously getting way too big way too fast..it was just yesterday he was born! I would love to help you out girl. We can do a skype workshop. We miss you guys soooo much! xo

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